Starters

Goose liver praline in mandarin coat

(1, 3, 7, 10)
3.500 Ft.

Mozzarella Caprese

(V, 1, 7)
2.600 Ft.

Selection of our home made spreads (sun-dried tomato dip,olive spread,eggplant spread) served with fresh vegetables and baguette

(V, 1,3,10)
3.300 Ft.

Soups

Fish soup with catfish “dices”

(4)
1.950 Ft.
In cup: 
2.900 Ft.
In bowl: 

Broth with meat pate, vermicelli and vegetables

(1, 3, 7)
1.800 Ft.
In cup: 
2.200 Ft.
In bowl: 

Hungarian goulash soup made of veal

(1, 3, 7)
1.950 Ft.
In cup: 
2.900 Ft.
In bowl: 

Daily cream soup

1.800 Ft.

Fish

Grilled pike perch fillet with mixed green salad and citrus-mustard dressing

(4, 10)
6.200 Ft.

Grilled pike perch fillet with tagliatelle with creamy spinach and sun-dried tomato

(1,3,4,7)
6.200 Ft.

Pike perch in crispy coat with parsley potatoes

(1, 3, 4)
5.950 Ft.

Catfish paprikash, with Hungarian pasta with cottage cheese and bacon

(1, 3, 4, 7)
6.200 Ft.

Salmon fillet with dill and butter sauce, and bulgur with vegetables

(1, 4, 7)
6.200 Ft.

Main dishes

Goose leg with steamed cabbage and mashed potatoes with onions

(1, 7)
6.500 Ft.

Chicken breast steak with cheddar broccoli roses

(1, 7, 8)
4.300 Ft.

Grilled goose liver with peppercorn infused peach, homemade potato dumplings

(1, 3, 7)
9.950 Ft.

Breadcrumbed pork chop filled with smoked trotters, cheese and leek with parsley potatoes

(1, 3, 7)
4.800 Ft.

Pork chuck steak with garlic, potato and grilled vegetables

4.600 Ft.

Grilled pork tenderloin with leeky duck liver ragout, homemade potato “donut”

(1, 3, 7)
5.800 Ft.

Calf paprikash with Hungarian noodles

(1, 3, 7)
4.800 Ft.

Angusburger with BBQ sauce, cheddar cheese, steak potato and coleslaw

(1, 3, 6, 7, 10, 11)
4.800 Ft.

Duck in wok with tagliatelle with crispy vegetables

(1, 2, 3, 4, 6, 11)
5.500 Ft.

Pasta, Vegetarian & Vegan dishes

Cottage cheese noodles and bacon

(1, 3, 7)
3.100 Ft.

Grilled homemade gomolya cheese, fresh salad and oil-seeds

(V)(5,7,8,10,11)
3.950 Ft.

Spaghetti bolognese

(1, 3, 7)
3.100 Ft.

Tagliatelle with spinach, garlic and sun-dried tomato

(V, 1, 3, 7)
3.300 Ft.

Vegan stuffed paprika with steamed potatoes (contains gluten!)

(V, 1, 3, 7)
3.950 Ft.

Vegetarian Burger with chives sauce, steak potato and green salad

(V, 1, 3, 7, 10, 11)
4.300 Ft.

For children

Spaghetti Bolognese

(1, 3, 7)
2.500 Ft.

Breadcrumbed / Roasted chicken breast with french fries

(1, 3)
2.500 Ft.

Salads

Caesar salad wrapped in tortilla with balsamico cream

(3, 4, 10)
3.950 Ft.

Vegetarian Caesar salad with roasted tofu and vinegrette

(V, 6, 10)
3.500 Ft.

Green salad (small portion)

(V, 10)
1.100 Ft.

Cucumber salad

(v)
1.100 Ft.

Cucumber salad with sour cream

(V, 7)
1.100 Ft.

Tomato salad with Pesto

(V)
1.300 Ft.

Pickled cucumber (seasonal)

(V)
1.100 Ft.

Mixed salad with cabbage, carrot and cucumber

(V,14)
1.100 Ft.

Desserts

Hungarian trifle

(1, 3, 7, 8)
1.800 Ft.

Rákóczi’s sweet pie with cottage cheese

(1, 3, 7)
1.800 Ft.

Chocolate mousse, based on Bergmann confectionery's recipe

(1, 3, 5, 7, 8)
1.990 Ft.

Itallap

Borlap